The Turtle Restaurant - eating in the slow lane
A blog dedicated to eating in the slow lane. Food history, recipes and food in culture
The Turtle Studies Mixology with The Tipsy Texan
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The fall semester of Tipsy Tech started last week. I traveled all the way to Austin to study the craft under David Alan and Lara Nixon. The ...
Tour de Vin
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The Turtle Restaurant will be one of the featured restaurants at Tour de Vin , Thursday, October 7th, 2010 6:30-9:00 pm at Whole Foods Marke...
Five Facts About The Ten Dollar Bill And One That Will Save You Money
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1. This 1901 United States Large Ten Dollar Note featured portraits of Meriwether Lewis on the left, William Clark on the right, and Black D...
Vote for The Turtle Restaurant Chefs Under Fire
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Mary Stanley and The Turtle Restaurant have been chosen as one of the top entries for Chefs Under Fire 2010 Austin-San Antonio Regional Comp...
Tea Party with Zhi Tea Saturday May 22, 2010 3:00 - 5:00 pm
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Lisa Smith - Artist Photographer - Show Opens May 29, 2010
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The Turtle Enoteca is proud to present the work of Lisa A. Smith. Join us for wine and nibbles from 5:00 pm - 7:00 pm Saturday, May 29, 2010...
May 8, 2010 Four Chilean Wines - Three Empanadas 5:00pm - 7:00 pm
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Saturday, the eighth of May, The Turtle Enoteca plays host to Dan Gibb of South American Wine Importers. Dan is bringing four wines with h...
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